Recipes

chef-tu

COOKING WITH
CHEF TU.

We have partnered with Top Chef Alumnus, vietnamese-American, and SF Chronicle Rising Star Chef from Oakland, Chef Tu David Phu to bring you delicious new recipes featuring all things wagyu but with his twist to it.

Learn More About Chef TU
Pho has quite a captivating story that entails colonialism, food rationing, & diaspora. If there’s any Vietnamese dish that tells the story of Vietnamese history in the last 100 years, without hesitation, it would be #pho.

Phở Tái Bò

Pho has quite a captivating story that entails colonialism, food rationing, & diaspora. If there’s any Vietnamese dish that tells the story of Vietnamese history in the last 100 years, without hesitation, it would be #pho.

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This is my favorite steak recipe featuring a thick-cut Bushu Gyu “Samurai Wagyu” Top Round Steak from Hasegawa Farms. And the best part is, it doesn’t break the bank.

Thịt Bò Nướng Xả

This is my favorite steak recipe featuring a thick-cut Bushu Gyu “Samurai Wagyu” Top Round Steak from Hasegawa Farms.
And the best part is, it doesn’t break the bank.

view full recipe