Miyazaki Wagyu

/Miyazaki Wagyu
Miyazaki Wagyu2018-10-30T11:06:51+00:00

MIYAZAKI WAGYU

The Champion Brand 2007 and 2012 – Miyazaki Beef

Miyazaki Beef is raised in such environment of mild weather, clean, crystal-clear limpid stream water, and clean air.

The Champion Brand 2007 and 2012 – Miyazaki Beef

Miyazaki Beef is raised in such environment of mild weather, clean, crystal-clear limpid stream water, and clean air.

The Miyazaki Wagyu brand name can only be applied to black-haired Wagyu born and raised in Miyazaki Prefecture.

Miyazaki Prefecture is located in southern-eastern Kyushu Island, and area blessed with a temperate climate throughout the year. Clean water and farmland provides the ideal environment to raise Wagyu cattle.

Humane Treatment

• Grain fed for over 650 days, with no animal protein and meat by-product mixed in the feed
• No growth hormones or implants
• Raised in family farm environment with utmost care

Yield Advantage

Miyazaki Wagyu is cut and packaged to provide the end user with maximum yield and minimum loss.

MIYAZAKI PERFECTURE

INTRODUCTION OF PLANTS

Miyachiku Corp. Ltd, Takasaki Plant / Est M-1
Miyachiku Corp. Ltd, Tsuno Plant / Est M-2